We suggested it recently but now, we want to actually share the whole thing. If you are really big on blogs, you would have come across Grace Bonny’s mega million pro blog, Design*Sponge.
When their Entertaining Editor, the talented Kristina Gill invited us to submit a recipe, we were gobsmacked. We came up with the recipe together, but I was left to cook, style and shoot on my own (the story of out lives). The top photo was actually shot a few days after as I was waiting for Chef Lij to demonstrate how to carve the turkey and I had to wait until his day off.
I am proud to say that the allspice used in the recipe is from our family farm in the hills of Trelawny, Jamaica, farmed by my hard-wording father and we now have limited amounts on sale in the UAE. Contact me for details.
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